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14" x 16" Foldable Aluminum Pizza Peel Set with Rocker Cutter
- Regular price
- $45.99 USD
- Regular price
-
- Sale price
- $45.99 USD
- Unit price
- per
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Description
Description
- 【Storage Bag Included】: We have specially equipped a storage bag In order to provide a variety of storage methods, so that after each use, you can not only choose to hang the pizza paddle for storage, but also put it directly into the storage bag so that you do not need to fold it after each use metal pizza peel
- 【Healthy High Quality Metal Aluminum】:The metal pizza paddle is made of high quality grade aluminum. It is 14 inch x 16 inch when folded but fully extends to 12” x 25” with handle extended. Our pizza peel 12 inch the wooden handle offers comfortable grip and avoid heat transfer prevent overheating
- 【Easy to use】:Wooden pizza peel boards are prone to splintering and are not resistant to moisture and other issues, our rust-resistant aluminum pizza is the perfect solution. It's lightweight and so thin that just a little cornmeal on the metal surface of your pizza paddle and your pizza slides off your pizza scraper and straight onto your plate
- 【Great Present】:Our pizza spatula comes in a beautiful paper box like a pizza box, which makes the pizza spatula
What's Included
What's Included
1 × Aluminum Pizza Peel
1 × Oak Wood Handle
1 × Nylon Hanging Strap
1 × Aluminum Pizza Cutter
1 × Plastic Blade Cover
1 × Oxford Storage Bag
Notified by email when this product becomes available
Yes! A pizza peel is an essential tool for transferring pizza in and out of a hot oven or pizza stone safely and efficiently. It helps you maintain the shape of your dough, prevents burns, and ensures even baking by allowing quick placement and retrieval.
Compared to wooden or bamboo peels, an aluminum pizza peel is significantly thinner, making it much easier to slide under the pizza—especially once it’s fully baked and the crust is firm. The lightweight design makes handling effortless, while the smooth metal surface helps the dough release cleanly. It’s also more heat-resistant and easier to clean than other materials, making it a practical choice for both home and professional kitchens.
To prevent sticking, lightly dust the peel with coarse flour such as semolina or cornmeal before placing your pizza dough on it. These particles act like tiny ball bearings, helping the dough glide off smoothly during transfer.
While aluminum peels are sturdy, they are not designed to be cutting surfaces. Using a pizza cutter or knife directly on the peel may scratch or damage it. It’s best to transfer your pizza to a cutting board or serving tray before slicing.